Jordan's Farm and the Danzey dairy
How the land was first selected, farmed and finally sold to the early Shamballans.
The land of Shamballa was selected by white settlers in the early 1900s. First the Jordan brothers made several selections between 1906 and 1909, while two other men selected the back block.
In 1923 the main piece of land was allocated to Charles “Doc” Danzey, father of Eric (“EC”) Danzey. Charles bought the back block in 1935 to expand his farm. Eric bought the back block from his mother when he married in 1949, and when he moved to town in the late 1950s he sold it to James Kimber, who later sold it to the early Shamballans in 1974.
Meanwhile the front block was still owned by Charles' wife (and Eric's mother) Ellen Danzey. Shortly after she died it was sold to Shamballa Co-op in 1978.
Eric “EC” Danzey kindly supplied a great deal of information about his family, the dairy farm and its operations, and the land-use history of the neighbourhood - the Danzey story runs from the original farmhouse and dairy herd through Doc's unexpected death in the 1940s, the sale of the herd, a cyclone, and the end of the farm between 1955 and 1978.
